PETU POS · RESTAURANT OPERATIONS
POS Software for Cafes
Cafe service often combines quick counter orders with a menu that changes by size, add-on or availability. A useful POS keeps those choices clear at checkout and in the kitchen.
01
Make menu choices easy to enter
Organize drinks, food and add-ons into recognizable categories and use clear item names and prices. Test the common modifications your cafe takes at the counter so staff can enter an order consistently.
Petu POS allows outlets to configure products and categories and then use the menu in billing. Verify any modifier or custom option your current menu needs during trial setup.
02
Connect counter and preparation
For made-to-order food and drinks, send a KOT so preparation staff receive the items from the open check. Print a test ticket at the station where the team will use it.
Use the KOT guide to plan the handoff, then review payments and sold items in reports.
03
Review stock and sales records
Configure stock groups and par levels for ingredients you track. The insights view can flag configured stock groups below its par threshold; it does not automatically know recipe yields or supplier availability unless you record and manage those details.
Common questions
Frequently asked questions
Can a cafe use Petu POS for counter billing?
Petu POS supports menu-based order entry and payment recording. Test cafe-specific customizations and receipt printing during trial setup.
Can cafe orders go to the kitchen?
The POS supports printed KOTs from an order. Test the printer and ticket layout at the cafe's preparation station.
Does Petu POS support inventory?
It supports configured stock groups and par levels. The operator must keep the quantities and settings accurate.
See whether Petu POS fits your workflow
Review the listed price, or contact the team with your outlet requirements.